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Your cart is empty.4.7 out of 5 stars
- #20,844 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
- #36 in Pizza Cutters
Product Description
EVEDMOT Pizza Dough Docker Roller Stainless Steel, Pizza Pin Puncher Dough Hole Maker with Wooden Handle
Multi-purpose Dough Roller Docker
Perfect for making cookie dough, pizza crust, pastry dough, flatbreads, pie crusts and etc.
Easy to Use
- EVEDMOT pizza hole puncher comes with comfortable solid wooden handle, heavy duty rollers.
- A fine pizza dough making tool for families and professionals.
Time-saving Pizza Docker
- Speed up the process of dough holes.
- The roller pin is sharp and must be easily placed on a thick pizza or pie. You can easily make a delicious baked food.
Pizza Making Tool
- Simply roll the docker roller to perforate your dough before baking, without the air pockets popping up.
Heldaig
Reviewed in the United States on January 9, 2025
We use this to put holes in sour dough crackers that we make with the discard. We used to use a fork, but it took way longer and would usually tear the dough at some point. This is far faster and much more uniform. It's also very easy to clean, which is important given that it's usually got cooking oil on it after being used. It's sturdy and couldn't be easier to use. The tips are blunt - perfect for dough without having to worry about cutting your hands if they get in the way accidentally.
Andrew Andersen
Reviewed in the United States on January 1, 2025
I bought this to prevent bubbles in sourdough crackers and it does exactly what I wanted. The roller seems well made and we should be able to use it for years
DMarie
Reviewed in the United States on August 24, 2024
I used to dock homemade cheese crackers. I also love making homemade pizzas so I finally bought a docker. Great value and nice quality
Midwestern Reader
Reviewed in the United States on August 22, 2024
I like that the docker is stainless. Width is great and handle comfy. I may buy a couple for family members that like to bake.
Customer
Reviewed in the United States on February 23, 2024
The tool is well-made and sturdy. It is not light and brittle like the plastic ones which for me it replaced. It does dock the dough much better than the plastic ones. Cleaning is a little more difficult because of the tine pattern; however, that is a reasonable compromise. Overall, I would recommend this product.
Sean Jackson
Reviewed in Australia on February 2, 2024
Good quality item. Very useful. Fast delivery.
Keani Guthrie
Reviewed in the United States on December 12, 2024
I ordered this for making sourdough pizza crust and it works great. We have also used it for several other dough projects and the depth of the holes is perfect
Lisa Bourret
Reviewed in the United States on November 2, 2024
Easy to use. This can be used to tenderize meat also.
Corey D.
Reviewed in the United States on July 16, 2023
Okay, so the docker is sturdy. Decent quality. Great for docking individual pizzas on a table or in a pan. Tight spread of spikes. Problem is if you've got 6 or 8 skins on a metal table and trying to dock all of them at once, going from metal to dough gets the dough stuck in the roller. The spikes are too short to be able to roll from table to dough without catching. So if you're pre-docking several dough at a time before stretching them into pans, you'll have to go slower or be more careful. If you're doing one at a time for home use or on screens, this sounds be fine. I dropped it on the floor once and a few spikes pushed in, I pulled them back out with pliers but they aren't as solid anymore. When I first got the docker, the roller fell out. I bent the arms back in a little and haven't had an issue since. Overall, good purchase. The American Metal Craft plastic dockers we usually get tend to break and warp within a month or so. This one is the same price and has lasted longer so far. Spikes could be longer, and I'd like an angled handle. Other than that, decent.
wcollier
Reviewed in Canada on June 21, 2023
I really love this tool, but I find it gets stuck when rolling so it pulls the dough.
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