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Your cart is empty.4.6 out of 5 stars
- #24,045 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
- #8 in Potato Ricers
Make mashed potatoes, squeeze water out of cooked greens, press tomatoes for sauce and more. Disks are built in, so you don't need to search for extra parts to adjust. Groove allows Potato Ricer to rest neatly on the edge of bowls and pots while you're using it. Comes apart for easy cleaning.
Jennifer Martindale
Reviewed in the United States on January 16, 2025
It’s nothing else! Great for mashing your potatoes, easy to clean up and easy to use
Wookieecantina
Reviewed in the United States on August 12, 2024
This is an absolutely wonderful ricer, I love the adjustability.We cook a lot of German food and the ability to rice potatoes is imperative. This tool performs exactly as advertise the learning curve is honestly nothing to be concerned about. It's very self explanatory and the results will make your family smile.I would highly recommend this tool and it certainly deserves a place in your kitchen.
Mama Heem
Reviewed in the United States on March 24, 2024
I absolutely love the ability to make one or two servings of mashed potatoes easily and with minimal cleanup. I LOVE mashed potatoes but usually only have them at the holidays. Now I can make light and fluffy taters, one or two servings at a time whenever I want. This OXO Good Grips model with three different disk sizes built in is genius. It is quite easy to clean as long as you rinse it right after using (preventing any food from sticking/drying in the holes). This is sturdily built and I expect to use it for many years. This ricer is a game-changer for me!
HappyatHome
Reviewed in the United States on February 15, 2024
This potato ricer makes mashed potatoes so easy and fast and is easy on my wrists and fingers. It's pretty sturdy but comes apart for cleaning without a hassle. Made great mashed potatoes for Shepherd's Pie, so light and fluffy with so little effort! I also used it to drain two cans of tuna for Tuna Casserole, and perfectly squeezed the water out without losing any tuna! The casserole turned out fantastic, so much better than it usually does. I have many recipes I plan to use this for. I definitely recommend!
fjcJr
Reviewed in the United States on December 4, 2024
I use Russet potatoes. I do try to peel about 50 percent. Doing this prevents much of the skin from getting thru. Skin is actually good for you its not bothersome at all. In face it’s better than lump taters from the other alternatives Like the mixer or masher. Easy to use this tool because of the adjustment and the lip for your receiving pot
Jill Davidson
Reviewed in the United States on November 19, 2024
This Oxo ricer is fantastic!!! It is quite large, professional grade and has 3 blades. The size and sturdiness makes ricing large potatoes quick and easy. The quality is so much better than many of the cheaper and smaller ricers on the market; this is certainly a you get what you pay for tool. I highly recommend adding this to your kitchen arsenal!
STEVEN R DALEN
Reviewed in the United States on October 30, 2024
This is a very sturdy, easy to use and easy to clean 👌....used to make lefsa....much better than my old Ricer...more leverage! Love this 😀
Cathy Ryder
Reviewed in Canada on October 19, 2024
A little pricy but very well built and does a great job. Clean up very easy.
Rob
Reviewed in the United States on May 25, 2023
I saw this ricer recommended by many chefs and even saw it being used without recommendation on some high-end cooking shows, so I decided I would give it a shot. And I'm here to tell you that it lived up to the expectations and I totally get it. It made really fast work of ricing all the potatoes for dinner is a quarter of the time and it resulted in wonderfully consistent and thorough preparation of the potatoes for finishing. I look forward to using this whenever a recipe calls for mashing ingredients because it works so well.There is one problem I encountered which was cleaning out the potato skins. I definitely would recommend peeling your potatoes even if sliced into small chunks because this does such a great job that the skins are removed with no effort. In addition, replacing the twisting cover is a bit tricky to get lined up properly. This may just be because it is so new. I recommend just going slow and it will be easier. If you try to force it, you could break off the plastic tabs.
MNge
Reviewed in Singapore on December 12, 2022
Like how the smashed potatoes turned out so smooth. Thanks, glad that I bought it!
P.Knott
Reviewed in Germany on March 17, 2019
War sehr lange auf der Suche nach einer geeigneten Kartoffelpresse. Das Angebot ist riesig, leider sind nicht alle in der Anwendung gut. Bei dieser Kartoffelpresse stimmt einfach alles, sogar unsere Oma ist begeistert und schnappt es sich gerne aus meiner Küche. Würde dringend den dreifach verstellbaren empfehlen, da man viel Variationsmöglichkeiten damit hat. Die Qualität ist extrem wertig und das Teil ist super zum Reinigen. Ich denke es ist eine Anschaffung fürs Leben. Preislich find ich ihn total ok!
Manuela B.
Reviewed in Italy on March 13, 2017
PREZZO DECISAMENTE INFERIORE A QUELLO DEI NEGOZIQUALITA' OTTIMA, SCHIACCIAPATATE INDISTRUTTIBILE E COMODISSIMO, TUTTO LAVABILE IN LAVASTOVIGLIE.DECISAMENTE OTTIMO IO LO USO ANCHE PER I PASSATTELLI
Nanasam
Reviewed in the United Kingdom on August 17, 2013
Great product. Was fed up with having to pummel potatoes and still ended up with lumps. This is very easy to use and gives completely smooth mash. When making a mashed topping for cottage pie I run it through the ricer once, then add butter, seasoning and (optional) cream, then rice it again straight on top of the pie filling. It doesn't sink and gives a lovely crusty topping when browned. Quite expensive but strong and works well.
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