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Reviewed in the United States on February 6, 2025
Worked good for cheesecake
This_moms_buff
Reviewed in the United States on January 4, 2025
I'm giving this a three star rating because while it seems like it was leak proof after baking IRealized that it did leak a little bit. Some of the butter from the crust got out of the pan and underneath, so when I transferred it to the fridge, It left a big greasy mark on the counter while cooling and in the fridge. I appreciate that it's stainless steel making it nontoxic which is the biggest thing for me, so all in all it was a good purchase in my opinion, but it could be better. The size is your standard cheesecake size and works well enough.
Manly
Reviewed in the United States on January 10, 2025
I use springform pans to make deep dish pizza. I already have a few others and figured why not on this brand. It functions the same, is the same size, and is just as sturdy as my high end ones. I don't make cakes, so I can't tell if it would leak more, but for pizza it is perfect.
Bonnie B.
Reviewed in the United States on December 9, 2024
Perfect for cheesecake. Doesn't gap or leak. Chefs kiss!
jane
Reviewed in the United States on December 9, 2024
It made a very nice cheesecake
SL in Minnesota
Reviewed in the United States on December 4, 2024
Decent pan for the money, I made a cheesecake and no issues, and it cleaned up easily.
Ninni Seidl
Reviewed in the United States on December 28, 2024
Great quality baking pan. Love the stainless steel version. I have used it many times now and it looks like new after cleaning. Perfect!
A reader.
Reviewed in the United States on December 28, 2024
Not sure if this was normal. Years back my spring form pan did not leak all over my oven. If I make another cheese cake, I will wrap the pan in aluminum foil.
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