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Webake Enamelware 9x13 Baking Pan with Lid Oblong Cake Pan Enameled Steel Roasting Pan Baking Dish Lasagna Pan Food Containers

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$35.99

$ 15 .99 $15.99

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About this item

  • WELL-MADE PAN: Webake enamelware dish pan is made of heavy sturdy, food grade enameled steel for thorough, even heating and optimal cooking performance. The roaster features ceramic coating, non-stick and non-residue, provides excellent food release and easy cleanup. Wide rims allow a confident grip.
  • IDEAL SIZE: The rectangular cake pan exterior dimensions are 14 1/2" x 9 1/2" x 2 3/4" and interior Dimensions are 12 3/5" x 8 3/4" x 2 3/4", Volume is 5Qt. Ideal for turkey roasting, bread baking.
  • EASY CARE: Jelly roll pans with around the high - edge design can effectively leak-proof and prevent liquid from flowing everywhere. Oven safe to 536 degrees F. Hand Washing recommended. Enamelware is NOT intended for microwave use.
  • MULTIPLE USES: Perfect for everyday baking, roasting, cooking or on special occasion. Whether baking brownies or Apple crisps for your family, prepare your homemade eggy frittatas or make your own cake as a holiday gift.
  • SURELY FIT IN ANY OCCASION: It can be used for lasagna, casseroles, deep dish pizza, deep dish pie and serve, store and reheat all in one dish. Suitable for family kitchen, hotel, restaurant.



Product Description

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Item Name: Webake Roasting Pan 14 Inch Enameled Cast Iron Baking Pan Non-stick Deep Dish – Solid White with Blue Rim

✔ The 14” Webake Roaster/Lasagna is extra deep so it is perfect for roasting as well as your favorite baking recipe.

* Heavy-duty enameled cast iron construction superior heat retention and even heat distribution.

*The nonstick ceramic surface is PTFE Free, Cadmium Free, Lead Free, PFOA Free and PFOS Free.

* Bakeware tray with all around curling design is ideal for ease in handling and prevent scratching hand when baking the reinforced encapsulated steel rim prevents warping. User-friendly design makes baking more meaningful.

*Very durable,these are great for birthday, wedding, parties and more.

USE and CARE Instructions: Before First Use- Remove all packaging materials and labels. Wash in warm soapy water.

Rinse and dry thoroughly with a soft cloth. CLEANING - Cool completely before washing. Hand wash with a soft cloth or sponge and nonabrasive cleansers or liquid dishwashing soap in warm water. Rinse and then dry with a soft towel.

752

Diane B.
Reviewed in the United States on September 6, 2024
Nice. Washes easily.
Customer
Reviewed in Canada on May 8, 2024
The perfect casserole dish. I will likely buy another. No chips noted so far, seems pretty sturdy.
Flower2011
Reviewed in the United States on November 21, 2024
i saw jamie oliver use similar pans and i wanted to try them. will be buying more. light weight and easy to clean. the chips that will inevitably happen don't even bother me. they give the pan character.
RCSULL
Reviewed in the United States on October 5, 2024
Love the look, the depth is perfect for cakes and casseroles and the fact it has a heavy weight lid is a huge plus. Looks great too.
Keith R. Snyder
Reviewed in the United States on October 15, 2024
The pan is a nice size for a lot of the baking that I do, and is easy to clean. I would like to get a heavier-gauge baking pan, but this works just fine.
SRB
Reviewed in the United States on October 12, 2024
When I was a kid, this was the type of enamel ware that my mom and a next door neighbor used for cooking, prepping vegetables and more. I’m always careful to use cooking spray to make cleanup easier. I haven’t had any issues with sticking but it is easy to use. I've lost most of the pieces my mom had, but this is a piece I’ll use for a long time.
Michele Faulkner
Reviewed in Canada on July 31, 2023
I use this for bakes, shepherds pies, roasting veggies etc. After a soak it cleans up well with an eco scrubber. It’s very sturdy, hasn’t warped at high temperatures and is very light so I can cook a large lasagne and easily lift it out of the oven.
csdrbrg
Reviewed in the United States on June 1, 2023
Enamelware is not foolproof. BUT, with a little care, it can become one of your favorite baking tools. I recently used this to cook a large batch of chicken wings. Placed a wire rack inside the baker; placed the wings on the rack and they crisped up nicely. After baking, just let the pan cool slightly then cover the "sticky" bits with water and a small dab of dish soap. Let it soak while you're eating. It will be easy peasy to clean up after your meal! It is enamelware. So, again - a little care goes a long way. Don't bang it around. And you'll keep it looking like new for years to come. This piece ended up being a nice addition to my collection.
Anna V. Carroll
Reviewed in the United States on February 16, 2023
I subscribe to many cooking sites and cookware/bakeware companies. Enameled steel is the hottest trend right now. And horribly expensive! Then I found this workhorse on Amazon.You cannot beat the price for the size and sturdiness you get. The pan is quite large.I started baking with it only minutes after its arrival today. I was able to fit: four large chicken thighs, a large sliced onion, two sliced jalapeno peppers, a can of sliced pineapple, enough fresh string beans to cover the bottom of the pan and three cups of orange juice. The chicken thighs were brushed with four of Rodney Scott's barbecue rubs (his book is on Amazon so get it!). Baked at 350 degrees for an hour, took the pan out and added the barbecue sauce, and back in the oven another 30 minutes.Everything cooked evenly, the kitchen smelled like a South Georgia barbecue pit, the chicken thighs were moist perfection. I cook this every week changing the veggies and pineapple to keep it from becoming routine.Cleaning time was a breeze and was delighted to see none of the baked on juices stuck. Wiped clean with a dishrag and dish cleaning liquid. How easy is that?My pan is advertised as having a blue rim but mine arrived with a black one. I much prefer the black as it matches many of my cooking pots. How did they know?They have other sized enameled cooking and baking dishes and I will be collecting those as well. I am just delighted with this pan and so happy I did not purchase one of those hundred dollar plus ones advertised on popular cooking sites. A great deal.
Harbour Dog
Reviewed in Canada on December 26, 2023
A much heavier gauge metal than I expected, a really solid pan. No blemishes or marks in the enamel anywhere. Also came with a heavy-duty type fitting plastic lid. Simple wipe clean after letting it soak with a bit of soap and hot water. Would definitely buy more products from this company.
Linda Buttigieg
Reviewed in Canada on October 15, 2023
Beautiful baking dish. I especially like the wide lip at the ends....makes getting in and out of the oven easy. Made granola in it and any baked on bits cleaned up easily qith only a brief soak. Will becone a go to favourite.
Kim Brown
Reviewed in the United States on August 10, 2022
Beautiful pan and nice weight and quality. I prefer to use enamel bakeware over modern bakeware however new is hard to find. I usually end up buying them at antique stores but of course many are damaged. Thank you for offering this nice quality pan.
Princess Pinney
Reviewed in Canada on February 18, 2021
Love the product, I wish I could get the larger sizes, shapes and colours for my catering business. It would be nice if you can help me get some information on those products.Thanks,