Your cart is empty.
Your cart is empty.4.9 out of 5 stars
- #100,062 in Patio, Lawn & Garden (See Top 100 in Patio, Lawn & Garden)
- #40 in Outdoor Fryers
Product Description
Charles E. Walker Jr.
Reviewed in the United States on February 25, 2025
Turkey FryerWorked great.Lots of work to put together and make sure it’s evenly balanced.I like it.I suggest to put a plywood base under the unit bolted to it and a few bricks to keep it stable.Suggest before heating the oil place the turkey inside and figure out how much peanut oil you will need so as not to overfill when oil is hot possibly causing fire.Make sure Turkey is defrosted 100% and no moisture on turkey.Preheat oil to correct temp per pound.Buy the 600 degree gloves for safety and wear safety goggles. Buy an injection kit made out of steel.You will love the results.
Elizabeth Guerrero
Reviewed in the United States on February 25, 2025
Great and easy to use
PP Powell
Reviewed in the United States on February 2, 2025
Easy to put together and the table is a wonderful asset to the cooker
Tommy
Reviewed in the United States on January 7, 2025
Not much to say about it - it works
Mommy420
Reviewed in the United States on January 21, 2025
It's awesome. Plenty of room. Great outdoors!
Customer
Reviewed in the United States on December 30, 2024
Is as advertised and easy to assemble
John Goeller
Reviewed in the United States on December 18, 2024
Bought this setup for this year's Thanksgiving bird. The large pot is perfect for a 20lb turkey. It could probably hold a 24 pounder, but 20lbs is the ideal fit.The stand was quick and easy to setup and all the parts are easy to clean after frying. The regulator makes it easy to keep the oil right at 300 degrees.I haven't had a chance to use the smaller fish fry pot, but I intend to fry up some chicken wings for Christmas Eve!Quality product and worth the price tag.
Jason Miller
Reviewed in the United States on December 14, 2024
Burner and stand work good, but regulator is cheap junk.
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