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Your cart is empty.4.2 out of 5 stars
- #20,364 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
- #73 in Rice Cookers
Product Description
Rice Net,43" x 43" Sushi Rice Cooking Net
Multipurpose use
It is suitable for families and restaurants to steam rice, steamed buns, steamed Mantou, steamed vegetables and sushi.
Can be used in different places
Jen2006
Reviewed in the United States on February 24, 2025
It's my second buy.Rice doesn't stick and easy to wash the rice cooker after use.Without this, rice cooker needs to be soaked in the water to get the sickly rice out.One thing I realized is I can't lift the right up. This is not strong cloth. Need to use with care.
emma wright
Reviewed in the United Kingdom on July 23, 2024
This net is made of plastic. So when I put it in the pan to cook the rice, it melted everywhere like a sad candle and I had to throw the rice away and start again. And the pan was hard to clean, given it was covered in melted plastic. Avoid.
Jerry
Reviewed in the United States on June 27, 2024
It would be better if the gap in the middle was smaller. White rice often leaks out when washing. Overall, the price is cheap.
RJ
Reviewed in the United States on March 28, 2024
Ordered these a month ago but just opened them to replace old ones. They are not 43 x 43 more like 43 x 30. They also have way bigger holes than any we’ve used before and leak lots of grains. Disappointed.
Stephanie Powell
Reviewed in the United States on March 11, 2024
Does what it is supposed to, no issues with using it or anything. Not a LOT to comment about, it's a rice cooking net lol. But it does what I need it to and so I'd recommend it!
David Pese
Reviewed in the United States on October 26, 2024
Using this mesh you will lose a lot of the rice through the holes. The holes are not fine enough for short grain rice. Loved the price as it’s cheaper than the other mesh that’s on Amazon but honestly spend the extra money and get the mesh that actually works better. You lose too much rice to justify the savings.
Mike Smith
Reviewed in the United States on December 7, 2023
Big rice steaming net, to keep rice from falling out or sticking to steamer or steamer basket. For big gathering or party use. Works great. Wife loves it. Her friends want me to order them some (free, of course), I passed on the link, besides, great low price. No extra or odd odors. Works and functions as it should. Not used very often but when you do, great value and great use (making 1 batch of rice vs. several smaller batches of rice). Very good product.
CyberMBA
Reviewed in the United States on November 5, 2023
The Hovoten rice net is a handy way to keep rice from sticking to the bottom of your electric cooker. The material is described as "high quality Tedron" which is 65% non and 35% cotton. It is woven into a smooth mesh that comes packaged as one big 43" x 43" piece.I have an 8 cup, 1.5 liter cooker. The bottom circle is about 7" diameter and the top about 9" diameter. I was able to cut that big piece into 4 equal squares and it works fine.They recommend that you boil the net without rice before your first use of the net for cooking rice. I put mine into a bowl of water and boiled the water in the microwave.Usable directions do NOT come with the cooker unless you can read the asian language on the packaging! The best directions are on the Amazon product page. I basically did the following steps with my stainless steel steamer and you can do something similar with a bamboo steamer as well:1. Spread the net out flat on the bottom of the cooker2. Put washed rice into the bottom, spreading rice evenly3. Add appropriate amount of water then fold corners of net over rice4. Put lid on and cook rice until done5. Open pot and pull corners of net apart and pour rice and water out OR Pick up rice net by corners and remove rice from the pot using the net6. Let the pot cool and you should have very little sticky rice to clean from bottom and sides (Some rice slips through the net, so there will be some minor stickiness)I used to let the pot sit overnight to soak and then clean the next morning. Now I can clean this right after dinner is over with just a little dish soap and a few swishes from a sponge.I'm not sure how long this net will last me, but it will be awhile because I cut the big piece into four. I love how it makes using the rice cooker much less of a chore.
shuzanne
Reviewed in the United States on October 23, 2023
I can’t read anything on the package sadly, and there’s no English translation - but it is pretty straightforward. For stovetop users, because barely any instruction is necessary for a rice cooker!1) I cut this into two separate strips. I’m never making an industrial amount of rice, so you’ll probably also want to if you relate to that.2) wash it before using, just a drop of dish soap and water in a bowl, rinse.3) line the bottom of your pot, measure your (washed) rise, add your water, wrap the top of the mesh up enough that you can kinda roll it down under the lid of the pot.4) cover with lid and cook as directed. I like to shake the mesh around gently twice during the cooking time (1/3, 2/3)rds of the way through. I tried leaving it alone and the middle of your rice will get very wet and mushy without a gentle rustle.5) strain, done! I leave my mesh on a silicone mat and spread the rice out to dry for about 5 mins while I prep other foods. Perfect sushi consistency, worked great with onigiri shape molds!If others translate the text, I hope it aligns with my instructions lol.Totally worth the price and saved me a ton of time/cleanup.
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