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Nordic Ware Best Of The Bundt Book - Prize-winning recipes for the perfect bundt® cake every time
Make baking time easy, fun, and hassle-free with Nordic Ware's premium range of baking essentials. Each accessory combines elegant style with unbeatable quality to help transform your bakes into culinary masterpieces, over and over again. Avoid last-minute disasters, crumbling bakes and less-than-perfect finishes and choose Nordic Ware to achieve picture-perfect, mouth-watering results that will get the whole family drooling every time you bake!
Learn how to bake the perfect Bundt cake every single time with Nordic Ware's Best Of The Bundt Book. Discover insider tips and tricks from baking experts and let your bakes do all the talking when guests come round. Featuring a newly compiled collection of prize-winning, soon-to-be favourite recipes from the creators of the original Bundt Pan. A sturdy hardcover and full colour photos give this essential book a premium finish. One thing's guaranteed: you're sure to find traditional favourites as well as new and delicious additions as you turn each page.
We take pride in creating the finest bakeware products to make your baking experience unforgettable. We are confident in the quality of our Best Of The Bundt Book, and so it is backed with a 5-year warranty. Happy baking!
Product details:
Weight: 354 g
Colour: Multi-coloured
Material: Hardcover book
Warranty: 5 years
"LUIGI
Reviewed in the United States on February 13, 2025
What a wonderful baker's book . Great recipes and instructions along with awesome photographs
pcarson1
Reviewed in the United States on January 1, 2025
The book was an older cookbook(2011) but had useful and different recipesn try.
Monica
Reviewed in Sweden on September 22, 2024
Jag kan inte säga något om recepten då jag inte har provat något än!
The Hat Lady
Reviewed in the United States on February 12, 2024
A Nordic Ware 2012 Bundt recipe book in hard cover and 84 pages of easy to read type and color photos of completed bundts. A variety of pans are used with the recipes showing the beautiful designs.
susan mills
Reviewed in the United States on January 11, 2024
I’m looking forward to trying these recipes soon and thanks to the instructions, I’m confident to trying them. Thanks
iris giannetta
Reviewed in Italy on September 21, 2023
È un piccolo libro di ricette dei famosi ciambelloni " bunt". È una chicca per chi ha questi stampi ed è abituato alle dosi in tazze e cucchiaini americani, altrimenti sono ricette un po' complicate da gestire con quantità e dosi.Il libro in se e fatto bene, belle immagini ed ottime ricette, ma per noi italiani consiglio vivamente questo libro in italiano " bunt cakes le antiche ciambelle" di Monica zacchia .Ricette in italiano, foto strepitose, ricette salate e dolci tutte fantastiche.
Ana
Reviewed in Spain on September 19, 2023
Hay un par de recetas que tienen como ingrediente, los polvos ya preparados para hacer repostería. Después, todo muy bien, ingredientes fáciles de encontrar.
Christine stokes
Reviewed in the United Kingdom on June 24, 2023
I bought this book to go with my Bundt tin. The recipes are easy to follow and they all look gorgeous. Definitely happy baking.
Gaspode
Reviewed in Germany on February 25, 2022
Super Rezepte!!!
keeptherepublic
Reviewed in the United States on January 11, 2018
Nice collection of recipes with beautiful pictures. This was published in 2012, however, and NordicWare has produced many designs since then that are not included here. It is tricky to find recipes that fit your particular pan. Trial and error seems to be the only way.
L. Andersen
Reviewed in the United States on November 23, 2017
Perfect cook book for bundt cooking. Especially if using Nordic Ware pans. The recipes are adapted for the size and shape of the different pans. Very nice so you don't over or under fill the pans. The different character pans from Nordic Ware pans can be a bit tricky to use. This book has tips and recipes that work perfect. Liked to so much I bought one for a friend of mine who was struggling with using a couple of her pans. Worked like a charm. She no longer wants to throw those couple of pans out of the window.
Rose Mary Mogan
Reviewed in the United States on February 9, 2014
I LOVED THIS BOOK WITH THE HARD COVER, AND THE FACT THAT IT LIST THE NAMES OF THE PANS THAT THE CAKES ARE BAKED IN. I was very impressed, and it has some great recipes too. I can't wait to make many of them. I received the book in a very fast shipment, was delighted with all of the recipes, and more impressed because they listed the names of the cake pans on the page where the cakes are displayed, that way I can order the ones that I like and do not yet have. It is a book I would recommend to my baking buddies. I loved the price that I paid, although it was used it was in great condition. Would certainly order from this supplier again. I love the recipes as well in this book.
Diana Livingston
Reviewed in the United States on October 16, 2014
I was a bit disappointed that this book only had about 35 recipes. On the plus side, it is laid out in an easy to read / easy to follow format with very good photography. Also, there are several very good ideas for delicious bundt cakes. I prefer making bundt cakes for dessert for company. They are nearly fool proof, delicious, and impressive looking.
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