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jamesklymson
Reviewed in Canada on August 26, 2024
The plug melted on the first use
Maryam Alrisheh
Reviewed in the United States on November 24, 2024
Doesn’t broil from the top. The bottom bakes very well but the dough will still look white from the top
Sandy
Reviewed in Canada on April 18, 2024
The only thing is if pizza is too think it touches the element and burns.
Customer
Reviewed in the United States on March 11, 2023
very slow and low temperature cooking utensil. Not an Ideal product.
khaleej
Reviewed in Canada on December 9, 2023
If you’re looking to make naan with this, don’t bother. The bottom cooks well but even after half an hour the top part has no brown bits. Even if it did, I don’t want to spend a whole half hour to cook ONE naan. The top element did not turn red even on the highest setting. The tray had ridges and wasn’t flat. It’s not stable (I guess to enable it to rotate) but I could not spread the dough directly onto the non stick tray. I wanted it to work so bad but it was a HUGE fail. Maybe it was a dud? Who knows. It was just a no from me. Had it returned the very next day.
Waltermex
Reviewed in Mexico on August 1, 2022
Solo se paga la marca, es más caro que productos similares. Vino roto. y lo devolví.
Diane H
Reviewed in the United States on May 26, 2022
Love this item but i didn’t realize that it was banged around and doesn’t seal when cooking till it was too late. It works but not up to its potential.
Customer
Reviewed in the United States on March 28, 2022
Worthless, only cooks thin frozen pizza.Just get a pizza pizzazz works 10 times better.Tried to cook cinnamon rolls and biscuits on this and it just burnt the top of both because it’s not big enough.Says it cooks homemade pizzas but is not large enough for that either. Really only made for thin frozen pizzas.Not worth 70 bucks.
Jeanboivin
Reviewed in Canada on January 7, 2021
Excellent
Customer
Reviewed in the United States on January 23, 2021
This thing sucks. Barley cooks a cheap frozen pizza. Takes 25 mins to cook one. The heat turns on and off and the pizza stops spinning on and off. Don’t buy this one.
Stacey R.
Reviewed in the United States on January 19, 2021
This is a great pizza maker for frozen and homemade pizza! My 4 year old grandson loves to make his own pizzas with it also! He thinks he’s a real chef 👩🍳 easy to use, easy to clean. Doesn’t take a lot of cabinet space! Perfect pizza every time!
Ellendra
Reviewed in the United States on August 12, 2020
I can't speak for the longevity of this device yet, but I can say it's getting a lot of use so far! My dad went on a homemade-pizza kick starting right before the covid lockdowns. The oven was constantly in use, and with summer heating up that's not really practical. I bought him one of these pizza makers for Father's Day. We have since made several pizzas in it, as well as cookies and other things that we normally don't make in the summer because we don't want to heat up the house. (My entire family loves to cook, so this is a Godsend!)I will give one warning: If you use parchment paper, don't let it touch the heating element!!! That heating element gets hot enough to IGNITE the parchment paper! Fortunately when it happened I was right there, and was able to put out the fire before it caused any damage. But learn from my mistake, and keep the parchment paper flat!
Kelly M. Keenan
Reviewed in the United States on June 3, 2020
I'm really happy with this. It worked great! The only drawback is it's not quite deep enough for a loaded pizza. We just pressed the toppings down a bit and it was fine. Probably couldn't do a deep dish in it. Also, the manual said set it on 5, but the dial only goes to 3. We're excited to use it for baking and other items. Way better than heating up the place in the Summer!
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