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BBQ Grilling Binchotan Alternative Ogatan Sawdust Charcoal Briquette Natural 22lbs

Free shipping on orders over $29.99

$71.95

$ 32 .99 $32.99

In Stock

1.Size:22 Lbs. 10kg


About this item

  • High and Long-Lasting Direct Heat
  • No Smoke or Bad Odors
  • Burns Clean without any Sparks
  • Premium sawdust briquette charcoal made From 100% hardwood
  • Low Ash Content
  • Easy to Break to Desirable Size
  • Great for Yakitori Grills, Camping Grills, Smokers, Pizza Ovens, Green Egg Grills, Restaurants
  • Heavy Weight Charcoal Means Slower Burn and Longer Burn TIme



4.0 out of 5 stars Best Sellers Rank
  • #74,105 in Patio, Lawn & Garden (See Top 100 in Patio, Lawn & Garden)
  • #33 in Grilling Charcoal
Batteries required No

Product Description

Charcoal logs piled with green grass background

Highly condensed bamboo sawdust chacoal

This charcoal is 100% natural without any chemicals or bonding agents. It will not spark when being lit and will not stink your clothes from smoke. It has very low ash content and will last longer than regular lump charcoal.

Glowing lit charcoal with 22lbs. box and non-lit charcoal in background

High heat and clean burn charcoal

This charcoal will burn very clean. It Will not alter the natural flavors of the food.

Great choice for Japanese yakitori grilling.

Sawdust charcoal pile with trees in background

Will stay lit for hours.

This charcoal will work best in yakitori grill, egg grill, Komodo Joe, smokers, portable grills and basically any charcoal bbq grills.

This charcoal can be broken to any desired length to fit your grill

Glowing charcoal logs

Glowing red charcoal

These charcoal logs can reach very high temperature and can stay glowing for very long time when provided with correct amount of oxygen from the air.

Beef kebob skewered on a charcoal type smoker grill

The Bincho Grill Charcoal

The high heat of this charcoal is great for searing all kinds of meats skewered or not.

Retains the true flavor of the meats. If it's prime or wagyu, the flavor of the meat will not be lost with unwanted smoke or odor from charcoal.

The bincho grill charcoal inside the packaged 11 lbs. box

11 lbs. box of charcoal

Charcoal logs can be broken to any length to be able to fit your grill. Center hole design helps provide more oxygen to keep it lit longer and hotter.

Charcoal inside a charcoal chimney

Charcoal Chimney

For best results use a charcoal chimney over a gas burner to light the charcoal.


NakaMama
Reviewed in the United States on February 24, 2025
My husband stocks up on these. He is our grill master and particular about his binchotan. While these are not from Japan, they are very close replica made in Thailand and give off the perfect yakitori or yakiniku taste.
zhicai
Reviewed in the United States on January 6, 2025
It takes a while to light but last a long time. It was well worth it.
WiredHouse
Reviewed in the United States on January 15, 2025
Much better value than some of the other Bincho coals out there. Burns hot and long and you can always extinguish, dry and re-use the coals for next time. Will definitely again.
Brad Feit
Reviewed in the United States on September 1, 2024
Burned hot for 4+ hours.
Esti k
Reviewed in the United States on February 6, 2024
Got this ogtan charcoal to mix in with the premium binchotan that I bought from the bincho grill. great alternative to save and use less of the more expensive binchotan.
KEY
Reviewed in the United States on March 2, 2023
It is difficult to catch fire but it is can be alive long.
Janet Oshri
Reviewed in the United States on June 17, 2022
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Jackie Jones
Reviewed in the United States on November 5, 2022
This charcoal is fine if your just grilling at home, but it is seriously lacking for professional use.There’s no consistency to the size of the charcoal as it’s poorly packaged, most pieces are broken into small chunks.It takes forever to fully cherry, and once it is it burns down much faster than similar compressed bincho from other companies, also with less heat. If you’re cooking for a 6 hour service you need to restock your grill with charcoal at least twice.For home use this wouldn’t be an issue as you’re cooking at your leisure, but if you’re cooking 400+ skewers per service this is not a good value. It leeches into available time by starting slow and losing heat too quick, and as a result you’re spending more money for charcoal than you intended.This was my first and last purchase of this product. It’s extremely sub par to it’s competition
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