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Barton 22-Quart Pressure Canner Pressure Cooker Built-in Pressure Gauge with Rack Induction Compatible, Aluminum Polished 22 QT
22-quart pressure canner is designed for easy, confident home pressure canning. Use for canning vegetables, meats, poultry, and seafood. Able to use as a boiling water canner for preserving fruits, jams, jellies, pickles, and salsa in half-pint, pint, and quart jars. Include a built-in Pressure dial gauge registers a complete range of processing pressures for precise canning. Works on gas, electric, and smooth-top ranges.
Easy, confident
Easy, confident home pressure canning vegetables, meats, poultry, and seafood. Doubles as a boiling water canner for fruits, jams, jellies, pickles, and salsa
Deluxe pressure dial gauge
Deluxe pressure dial gauge registers precise processing pressures, which is especially important in high altitude areas. Pressure release 13 PSI (+/- 5%)
Spring safety device
In addition a spring safety device prevents the pressurization of the cooker before being securely closed, and a sure-locking lid system prevents opening the lid when the cooker is pressurized
Heavy gauge
Heavy gauge, rustproof polished aluminum, 22 quart Pressure Canner and pressure cooker offers time and cost savings with a deluxe pressure gauge dial for easy pressure monitoring; Racks are included to maximize canning space and to prevent food from sticking to bottom.
Use on gas stove
Suitable for use on gas stove, electric stove, induction cooker and ceramics furnace
Specifications:
- Color: Silver
- Type: Pressure Canner
- Material: Polished Aluminum
- Pressure Release Function: Yes
- Pressure Release: 13PSI (+/- 5%)
- Pressure Gauge: 0-20 PSI
- Capacity: 22-Quart
- Compatible Heat Source: Gas, Sealed Electric, Ceramic, Induction and Electric Coil
- Overall Dimension:19"(W) x 14"(L) x 14-1/4"(H)
- Package Contents: Pressure Canner, Rack, Manual
Shelly Tolley
Reviewed in the United States on September 5, 2024
I can can food, have make pot roast that just falls apart. It’s wonderful!!
Customer
Reviewed in the United States on September 12, 2024
I’ve been canning for years. I purchased this last year because I wanted a canner with a gauge, and used it a few times. It’s getting much more use this year. It comes up to 11 lbs of pressure and easily stays there. Someone complained that it won’t go over that. The weighted jiggler that comes with it is a 10 lb weight. It’s not going to go over that. He/she can purchase a 15 lb weight and I’m sure it would work. I’d recommend this to any new or seasoned canner.
Helen
Reviewed in the United States on September 11, 2024
Easy to use, once ya line up the lid, it goes on easily. Holds 4 quart jars easily.
Charles Adwell
Reviewed in the United States on August 3, 2024
a lot lighter than the old one. We use this for canning, which we do a lot of every summer.
Anna Hicks
Reviewed in the United States on February 15, 2024
I like the quality of this pressure canner, it’s simple to use and it’s complete with easy to follow instructions along with canning recipes. I needed a replacement pressure gauge, and the seller was so courteous and promptly mailed it to me free of charge.
Federico Figueroa
Reviewed in Mexico on September 4, 2023
No me gustó, que faltó una pieza.Quiero ofrecer una disculpa, yo de tonto que no busqué bien. Rectifico mi opinión, estoy satisfecho con el producto.
Conce Cárdenas
Reviewed in Mexico on July 27, 2023
Buen tamaño y buen precio.
FELIPE DE JESUS PEREZ MORENO
Reviewed in Mexico on November 22, 2023
Súper buen precio
Isha
Reviewed in Mexico on October 8, 2023
Llevo 2 semanas usándola y hasta ahorita todo perfecto, yo creo tengo que investigar a cerca de las refacciones, pero es muy buena opción
Jose A.
Reviewed in Mexico on October 26, 2023
NECESITO AYUDA LA ACABO DE COMPRAR PERO NO SE COMO USARLA ALGUIEN QUE ME COMPARTA EL COMO HACERLO...
Teacher_and_Soldier
Reviewed in the United States on April 28, 2023
I have wanted to learn how to can for a long time. I finally went to learn from an expert. The American is what all the best canners use but I couldn't come up with $400 to start this hobby. I looked over all the less expensive choices and took a chance. Using this pot has been a breeze. I love everything about it from start to finish. The lid locks on nicely and easily. The symbols on the lid and handle are like "locking for dummies." That helped my confidence in using a pressure pot. Then it heats up. Hmmm, when to add the weight? No second guessing here. The pot has a secondary little vent near the handle that pops closed when it is time to put the weight on the spout. The gauge has markings for where to have the needle for both pressure canning and water bath. I have done both now and can't wait to make something else. I have already made fresh corn relish, mango salsa, regular salsa, beef and potatoes, chicken stew, and bourbon bacon jam. This is amazing. I thought this would be my "starter pot" but it's now my right hand in the kitchen. Love it!
benjamin jeffers
Reviewed in the United States on June 27, 2022
UPDATE: I've been using this PC for several years now with no issues. I finally splurged for a legit weight that would get me to 15 PSI without needing to make a modification to the original hardware. Right away I noticed that the "legit" 25 PSI weight felt lighter. After weighing both I determined that the original weight was in fact HEAVIER than the "legit" weight built to reach15 psi. My educational guess is that the included weight will reach 15 PSI but the pressure gauge could potentially be incorrect.ORIGINAL REVIEW: I bought this PC for mycology purposes. The large capacity is great and I've been using it on my induction burner, no problem. This would be a 5 star product if it could reach 15psi out of the box. Fortunately the pressure guage appears to be accurate and I managed to resolve my problem with some magnets and bottle caps. You can spend an extra $25 on a 5-10-15psi weight but I chose be frugal. I've been using this product/method for about a year now with zero contam in grain or agar and zero issues. I hope this helps you.
JunglistAtLarge
Reviewed in the United States on April 16, 2022
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