Your cart is empty.
Your cart is empty.Product Description
Grill SMOKER BOX
- Large capacity wood chip smoke box
- Can be used with various wood pellets
- Hinged lid for easy access to wood chips
- Perfect for gas or charcoal grills
Makes a great gift for Grillholics, Christmas, Birthday, Father's Day, housewarming, and more!
- Stainless steel construction
- Unique hinged design
- Will not warp
- Easy to use
- Large capacity
STAINLESS STEEL SMOKER BOX：
- Our Smoker Box is for charcoal or gas grills. The smokers compact design makes it easy to travel with so you can show off your grilling skills to your friends and family.
- It's easy to use. Just add the wood chips of your choice to our smoker box, and place directly over the flame. You’ll be smoking in no time with no need for an expensive electric smoker.
- Extremely Durable - Thicker stainless steel reduces warping & increases the lifespan of your smoker box
- High Smoke Output - Increased Wood to Metal Surface Area So More Chips Smoke at Once
- Hinged Lid for Easy Access - Fits over 1 Cup of Wood so you Can Smoke Longer Without Needing Refills
- Perfect Size - fits between flavorizer bars and grill grates or directly on top of charcoal
Placed on the grill grate
Placed directly on coals in charcoal grills
Placed on flavorizer bars
Lay it down to the gas grill or charcoal grill
Evan Lynch
Reviewed in Canada on February 6, 2025
works very well can some times be hard to open to add more wood chips but other then that this is great
KNBee
Reviewed in the United States on August 15, 2024
This smoker box works well on my Weber. Just wish it held more chips for a longer smoke. Minor complaint, but, just F.Y.I.
Tony Shawley
Reviewed in the United States on August 14, 2024
I ordered the product knowing that it was a bit too tall to fit between the heat diffuser and my grilling surface. That wouldn't be a problem in that I have the ability to remove one of my grilling sections on my Char-Broil Performance grill.After lighting the grill normally, I placed the fully loading the smoker box with dry hickory chips I placed it on the far left diffuser hood with the burner under that particular hood turned down to the minimal setting. It only took around 4 minutes for smoke to appear. With the setting on minimum the fully loaded smoker box delivered a moderate too heavy smoke supply around 45 minutes.Would recommend this to anyone with my style and model grill.
Rick S.
Reviewed in the United States on August 14, 2024
It is usable but it does not fit a Weber gas grill.
nn
Reviewed in Canada on May 26, 2024
It works and sits perfectly on the railer burner. As others have said, I recommend soaking your wood chips.The chips caught fire, and i just ended up leaving the burners off to slow smoke the bbq, too.
Robert White
Reviewed in the United States on December 6, 2024
Great smoking utensil Difficult to clean.
Bill T.
Reviewed in the United States on December 4, 2024
It worked really well,had always just put some in a small pan,this was much more controlled, imparted a nice smoky flavor to Turkey,lasted well past tye 3hiur ciik time
kevin horton sr.
Reviewed in the United States on December 26, 2024
Works great with wet wood chips
BIG RED
Reviewed in the United States on November 25, 2024
This is top quality. A well done piece of work. No sharp edges. Looks great and works well.
RainRacer
Reviewed in the United States on July 31, 2023
When we can't, or don't want to for up the smoker, this little smoke box tucks in the grill and provides a simple solution for smoke. Bitched to sit on had grill flavor bars, but could be used on top of the grate as well. A little pricey, but better made than many others I've seen.
Sid L
Reviewed in Canada on June 20, 2022
This is an extremely awkward accessory when it comes to putting it in or taking it out of the BBQ. The lid is also wonky so you can easily end up dumping your smoking chips directly into the BBQ if you are not really careful and armed with heat resistant mitts. It did not meet my needs.
Chris
Reviewed in Canada on May 2, 2021
Great value and does what it’s supposed to do. I used it on my Weber Genesis e-310 directly on top of one of the flavourizer bars over a burner to smoke a 5lb pork shoulder (low and slow!) The flavour turned out amazing. It was a little cumbersome to replace the wood chips (picked up the unit with oven mitts, dumped out the ash and topped it up with fresh soaked wood chips every 60-90 minutes or so). Also, I jammed some foil into the bottom of the unit to cover the gaps in it to prevent the wood chips from catching fire. Not sure if this was necessary but didn’t want to risk it.After a 6 hour smoke it still looks to be in great shape.I’m still planning to some day buy a dedicated smoker but I will make do with this for the summer. Going to try ribs next and then risk doing a brisket!
Recommended Products