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Your cart is empty.3.5 out of 5 stars
- #22,689 in Appliances (See Top 100 in Appliances)
- #70 in Double Wall Ovens
Product Description
Turbo Fan System Features
Turbofan 20 Series
The Turbofan 20 Series offers a new standard in reduced oven footprints, a broader product series and increased loading capacity to suit virtually any application. Turbofan 20 Series enables you to achieve consistent results and evenness of cooking or baking.
Baking
Baking in the Turbofan convection oven offers both convenient ease of use and consistent quality of output. Be it frozen goods, morning goods, croissants, Danish pastries or savories, the results will always rise to the top. It is an ideal solution when the bakery is responsible for convenience products
Roasting and Cooking
Turbofan’s fan system has been upgraded with greater power, delivering increased air volume and heat distribution. The ovens are perfect for a broad range of food service situations, from roasting beef, chicken, lamb and pork to cooking a range of meals including meat loaf, pies, potato bakes, braised steak and casseroles
Anti-withdraw Racking System
- Oven racks feature anti-withdraw and anti-tilt design for safety
- Racks have a long 70% telescopic reach for easy access
- Side racks are quickly removed for cleaning with easy-release screws
- Industry-leading tray spacing provides versatile product loading in all Turbofan series ovens
Stay-Cool Door Handle
- Safe-Touch vented oven doors with heat-reflective inner glass
- Limits heat absorption and transfer to outer glass surface
- Vented door design dissipates heat between two glass panels
- Air gap between panels for added heat reduction
- Ensures low heat loss and safe-touch outer door temperatures
Smart Door System
- Unique easy clean door glass system for quick daily wipe down
- Inner glass panel removable without tools for easy maintenance
- One-piece door handles with scratch and wear-resistant powder coating
- Handles remain cool to the touch during operation
Continuous Door Seal
- Robust, seamless plug-in continuous door seal for durability
- Easy cleaning and replacement without the need for tools
- Quick daily cleaning protects seals from food acids and contaminants
Manual Control
- Hands-on mastery with classic, reliable controls
- Mechanical thermostat provides precise temperature control
- Achieve perfect results for both delicate pastries and roasted meats
- Ideal for a wide range of culinary creations
Porcelain Enameled Interior
- Oven chamber features an impervious sealed porcelain enameled coating
- Coating applied to both sides of the oven liner for extra durability
- Easier and quicker to clean compared to stainless steel liners
- Ensures long-lasting performance and simplified maintenance
Chef Michael
Reviewed in the United States on March 7, 2024
Takes forever to get to temp. Seems kinda cheap. Not worth 2 k. It’s a big toaster oven. The Emeril oven is better
Angie Albright
Reviewed in the United States on November 26, 2023
The oven is great for my small sandwich shop. I cook the bacon, eggs, make some cookies and muffins all with ease. I warm up the sandwich to give the bread a little crunch and melt the cheese. I have only had it for a month and the only thing I wish I would have done was go with a bigger size. It is a wonderful oven and will most likely get another.
regine
Reviewed in the United States on October 22, 2023
A blow drier has more power than this over I don’t even know why the making this it’s not even good for baking at home
Adam S
Reviewed in the United States on January 2, 2023
1800 hundred dollars are u serious remove product from any one attempt to buy it don't rip off
Kory
Reviewed in the United States on March 15, 2020
Awsome for food trucks
Wayne Loveland
Reviewed in the United States on April 16, 2015
It does not heat to 500F, but it does make 470F. It is relatively quiet. The exterior does get quite warm when in use. The timer buzzer would raise the dead. Overall--I like it.
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