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L'Oro Del Sud Home Refrigerator Size, Dough Proofing Box Tray (2 Pack + 1 lid), White Stackable, Commericial Grade, Pizza Proofing Dough Pan with Lid (16 inch x 12 inch x 4 inch), Made in Italy

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$59.99

$ 25 .99 $25.99

In Stock

About this item

  • International products have separate terms, are sold from abroad and may differ from local products, including fit, age ratings, and language of product, labeling or instructions
  • Made of HD (high-density polyethylene), resistance to impact, temperature changes and wear and tear; Lateral ribs give structural rigidity and non-deformability
  • Perfect for stacking in stable layers Even though they are made up of various parts, this feature makes them ideal for storage, saving a lot of space in the lab, or for transport; Additionally, each top box serves as a lid for the lower one, preventing air from entering and the development of the troublesome surface film on the dough; There will only be one lid required per stack to cover the top cassette
  • This Stackable Pizza Dough Box dough preventing the passage of air and the formation of crusting



Product Description

Pizza Dough Proofing Box Commercial Increases storage life of the dough, Easy to clean, Stackable, Choice of depths, Dough proofing.

dough pizza box proofing bread tray storage containers rising bin commercial folding stackable

Perfect for stacking in stable layers Even though they are made up of various parts, this feature makes them ideal for storage, saving a lot of space in the lab, or for transport. Additionally, each top box serves as a lid for the lower one, preventing air from entering and the development of the troublesome surface film on the dough. There will only be one lid required per stack to cover the top cassette.

Made of HD (high-density polyethylene), resistance to impact, temperature changes and wear and tear. Lateral ribs give structural rigidity and non-deformability. These Stackable Pizza Dough Box dough preventing the passage of air and the formation of crusting.

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mschoonmaker
Reviewed in the United States on February 27, 2025
I really like these but do find the price to be quite high compared to others of similar quantity. The size is perfect for my Vissani 10 Cu.Ft. fridge
Jamie P. Frederick
Reviewed in the United States on September 17, 2024
I ordered this product to go with my new pizza oven. They work as advertised. No issues, good plastic quality, solid, not flimsy and seal up nicely with the lid.
Zachary Segal
Reviewed in the United States on July 8, 2024
Came in good condition and serves its purpose well. Can even fit in well designed mini fridges. Fits about 6 12” pizza dough balls, and don’t be afraid to use your bench knife to cut them apart.
G
Reviewed in the United States on July 20, 2024
Very happy with this purchase, best trays I could find. Only issue is not having a second lid available for purchase. I need to adjust the frig shelves such that the height of the two trays will fit.
J. Lathrop
Reviewed in the United States on February 17, 2024
I needed a couple of proofing boxes for the Neapolitan pizza dough I make at home. Reviews on some of the other options complained about warping, but it's easy to see in the photos that these are incredibly well reinforced to avoid that issue. Someone else mentioned that they are built like tanks and that is not an exaggeration. I make dough balls that tend to run between 250 and 280 grams, and can easily fit in five or six balls per box. The boxes are deep enough that sometimes getting that first dough ball out of the box with a flexible spatula can be a challenge, but that's a minor issue. I will likely try using these the next time I am making a large quantity of sourdough bread that needs to proof a long time on the counter or in the refrigerator, but if I only ever use them for pizza dough I will still consider it money well spent.
R Jones
Reviewed in the United States on October 6, 2024
Love these boxes to let dough rise/rest in my refrigerator. Fits great, stacks and seals well so the dough does not dry out.
Dabbler
Reviewed in the United States on January 23, 2024
I have been making pizza and dough for years. Always made pizza same day as dough was made. Now with higher gluten flours it makes sense to proof the dough for more crunchy outside crust and soft inside, for at least 2 days. These proofing boxes are superb for that. Don't know why they cost as much as the larger boxes but these work great in my refrigerator. The dough came out PERFECT! No skin on it and the dough was supple, easily workable and I was able to toss it without any problem at all. Highly recommend for those who want a true Neapolitin pizza. L'oro Del Sol are very nice and very professional. Single cover is not an issue. You can make plenty of dough with just one but if you have a party the second box will be just as good. It does help to have a pizza oven so you can bake at 650 to 750 degrees,
Paul J. Scivetti
Reviewed in the United States on April 5, 2024
Perfect home fridge size for delayed fermentation.Each tray holds dough made from 1 kilo/2 lbs of flour. So much easier to stretch and fold your dough compared to using a bowl.Trays stack perfectly and lid fits well. Dough stays moist. During later proofing, you might need a weight on the lid if your dough is concentrated in one area of the tray.Easy to clean.A little spendy for a plastic box, but quality is very good and it isn't made in China. Worth a few extra dollars.
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