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Reviewed in the United States on February 2, 2025
Love this!
Mackobubis
Reviewed in the United States on January 13, 2025
A bit oily, but buffs on nicely, and smells amazing. Great on wood crafts and cutting boards.
Maggie
Reviewed in the United States on July 3, 2024
Glad that I researched how to oil and buff a wooden cutting board, because in doing so I helped save the health of myself and my boards! You don't need to do so very frequently and a little goes a long way especially if you have smaller boards, so this finishing wax is definitely a worthy investment in my book.
Shredder
Reviewed in Germany on December 12, 2024
Es riecht super zitronig, lässt sich gut anwenden und macht was es soll.
Greg Pikitis
Reviewed in the United States on November 24, 2024
This cutting board wax is perfect for keeping your boards protected and looking good. I used this on all my cutting boards made of various woods and it worked great. I oil my boards once every few months and use this wax after every few washes. It smells great, It’s all natural and food safe. (Important when dealing with food prep) and it last a good amount of time. I just finished my first bottle and am going to by another
Vicki Lindop
Reviewed in the United Kingdom on October 7, 2024
Perfect and smells divine, does the job.
TamsOpEd
Reviewed in the United States on February 6, 2023
Our new sink came with a wood cutting board. We also had a charcuterie tray that was wood and both had not been treated to protect them from staining or absorbing liquids. I applied the Clark's wood oil first as indicated on the directions, doing two applications and letting it sit on the board for 24 hours each time then finished with a coat of the Clark's Finish wax. They look amazing and now I don't have to worry about stains or food absorption. Great products and it smells amazing!
Somogyi Ferencz Antal
Reviewed in Spain on April 30, 2023
Deja un acabado excelente en tablas de cortar
Barcham
Reviewed in Canada on May 16, 2021
Like the title says, I didn't know I needed it until after I used it!I bought a beautiful new teak cutting board a few months ago and about a month or so ago, I came across Clark's cutting board oil as a daily deal and picked it up. After using it on my new board as well as a couple of older cutting boards, I was very pleased with it so when I noticed a jar of the matching Cutting Board Wax on a daily deal, I couldn't resist grabbing it. I have to say that I made a good decision on both purchases. It was a relatively cool day when it was delivered and the wax was solid as a brick in the jar, so I left it on my kitchen counter overnight to allow it to warm up, and soften up, a bit. The next day, I applied a decent amount to my teak cutting board, allowed it to penetrate for around 1.5 hours - to be honest, I only planned to let it sit for a half hour or so but I forgot about it, LOL. Then I buffed it with a clean, cotton dish towel and even though it is a brand-new board, this made it look better than new. After that, I applied a coating to a couple of very well-used, round steak serving boards and my very old maple cutting board. All of them now look better than I can ever remember them looking. Then again, the steak boards are at least 25 years old and the small maple board at least 30, so I can't remember what those looked like new if I tried. :)What I love about this product is that while it protects the wood, it does not leave it sticky or slippery. One thing it does do is make it extremely water repellent and very easy to clean. A day or two after I applied it, I sliced up some tomatoes and other things for a salad, and then I ran the board under some warm water to clean it. Whatever juices and residue were on the board immediately slid right off as I watched the water bead up as if it was on a duck's back. The water just rolled right off the board and in seconds, it was clean and dry and ready to go back in service. Yesterday, I used one of the steak boards and when I was done eating, the remaining juices from my steak rinsed off just as easily and with a bit of soap on a sponge, the board was nice and clean and barely needed to be dried with a towel as the water just slid right off as well.Overall, I waxed a good-sized teak board, a small maple board, a large bamboo cutting board and three 10" round steak boards, at least two coats on each, and have barely scratched the service of the jar of wax. A little really does go a long way. Now I've noticed a few comments about how some people expected this wax to put a nice gloss or shine on their cutting board, well please do not expect that to happen. Cutting boards aren't made with a glossy lacquer finish to begin with and this will not make them glossy or shiny. What it will do is make them nice and smooth, it will enhance the natural finish of the board. It will darken a dried out board, especially if you combine it with the cutting board oil, and it will protect a board from water as well any juices from whatever you cut on it.I am very pleased with the wax and I expect it to help my boards last a lot longer than they would without it. And from the amount I used, I also expect this jar to last a very long time. In my very humble opinion, it is well worth using and I will surely buy more if and when I run out. Oh yeah, I almost forgot... It also smells GREAT!
Kronin323
Reviewed in the United States on February 3, 2017
This is great stuff. Most cutting board waxes are just a mixture of beeswax and mineral oil. Some complain about the smell of the beeswax.This one contains those ingredients but also includes a quality carnauba wax and lemon and orange oils. It gives great results with a pleasant light citrus smell.Use it in larger maintenance intervals with a mineral oil conditioner in between periods. You don't need the special applicator, it'll just waste more being soaked up by the sponge and wear out anyway. A paper towel works fine.Though it's not a requirement, I've found hitting it up with a hairdryer on high heat / low blow after applying will melt the wax and let it absorb more deeply into the wood, improving results.I've also used it on wooden utensils and wood-handled kitchen knives. Works great, the knife handles in particular get a luxurious satin look and feel, they're not slick at all.This review is specific to the lemon and orange oil version. I haven't tried the rosemary and lavender version but it sounds like a horrid scent for a cutting board, YMMV...
Cliente de
Reviewed in Mexico on February 12, 2017
Ah funcionado excelente para dar acabado a manderas finas que tienen contacto con alimentos, se los recomiendo, y están a buen precio.
whiterabbit
Reviewed in the United States on April 30, 2017
Awesome, healthy product with a wonderful, mild fragrance. Good for my maple cutting board ...and also used on my bathroom's home-made cedar shelves for a satiny, glowing finish that is both nontoxic and beautiful. Totally love this product. A little goes a long way and it is easy to handle (softer and creamier, as compared to hard and waxy). I placed a little on a lint-free rag, and applied to the wood, after staining the cedar wood with a blend of organic black tea, ground coffee and cocoa. It absorbed into the wood easily and quickly. Buffing with a dry, lint-free cloth after about 20 minutes resulted in a warm, glowing finish! Aroma of citrus is beautifully natural, and not artificial as I had feared it might be.
D. Baer
Reviewed in the United States on January 28, 2015
The citrus smell is nice, and, although the product is a little thick like paste, it goes on easily and is absorbed into the wood pretty well. I put a fairly thick coat on a new cutting board and let it sit overnight. In the morning, I added a little more and spread it around. After a few hours, I checked it again and spread the remaining oil around again. That night, I did the other side. I reapplied a thin coat after a couple of weeks, and again after a month. So far, this has kept my new board looking great and it shows no signs of drying out.Only time will tell...
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