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Your cart is empty.4.8 out of 5 stars
- #43,038 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
- #9 in Sausage Stuffers
This Three Prong Pricker is used to create tiny holes in the casing after stuffing to allow air to escape. It’s injection molded from a durable resin and fitted with three incredibly sharp, small diameter needles. It will save you time and get the job done quickly and easily.An essential for sausage making! Use to remove air pockets in stuffed casings prior to cooking or smoking.
Ken Byxbee
Reviewed in the United States on March 6, 2025
Item received was just as advertised..
THD
Reviewed in the United States on February 11, 2025
This little tool performs like it should.
Theresa K. Robyck
Reviewed in the United States on February 10, 2025
Came in on timely manner. Just what I ordered. Thank you
Mamaslus
Reviewed in the United States on January 21, 2025
I had never heard of a sausage picker, until I stumbled upon this product on Amazon. I make my own homemade Italian and often purchase homemade Kielbasa from a local Ukrainian shop in my area. Until I found this sausage picker, I used a small thin sewing needle to poke holes in the casing before browning my sausage before putting the Kielbasa in the oven to bake, or before browning the homemade Italian sausage to cook in the gravy (pasta) sauce. At age 80 the finger are very arthritic and trying to hold a small thin needle is difficult. This sausage picker is easy to hold onto the the thin "spikes" make a nice tiny small hole in the casing. (You need to poke holes in the casing so the fat in the meat has a place to drain out of the casing. If the grease has no place to go, it will explode the casing and then you wind up with ground pork as opposed to links of sausage. It is an inexpensive item, that does an amazing job and makes the process of cooking your sausage so much easier.
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