Wow! This small kitchen appliance delivers! I bought it specifically to make my own Almond Milk and boy, it does the job beautifully! Makes Almond Milk in 8 minutes!! It’s amazing! Highly recommend this small appliance.

Very good product; even better than store bought nut milks. Intuitive controls and cleaning, as well.

To have one of these, you really have to have a need for a lot of nut milk. If so, then this is for you. The device can make large quantities of nut milk, I prefer cashew, with very little effort and simple clean up. The instructions are good and the recipes are interesting and offer ideas I hadn't thought of. If you're into nut milk then this is a recommended option for you giving you control of ingredients and costs.

This is a game changer! No more toxic seed oils from store bought nut milk. It’s easy to use. Easy to clean and makes the thickest, frothiest chai tea! Yum.

This machine works great! I’ve made different kinds of nut milk and orange juice. Works fast and depending the nuts used leaves a small amount of pulp. Highly recommend.

The 8-in-1 Nut Milk Maker Blender is super useful and has so many great features! I love that it can handle various plant-based milks like almond, oat, coconut, and soy, and the delay start, keep warm, and boil water functions make it even more versatile.However, the build quality doesn’t feel very high-end, so I’m unsure how long it will last with regular use. That said, for now, it’s doing its job well, and I’m happy with its performance. If it holds up over time, it’ll definitely be worth it!

This KIDISLE Nut Milk Maker has been a game-changer for me! I've been wanting to make my own nut milk for a while, but the process always seemed daunting. This machine makes it incredibly easy. The instructions are clear and easy to follow. Simply add nuts and water, and let the machine do the work. It doesn't take long to make a batch of nut milk, which is perfect for busy weeknights. You can use a variety of nuts, such as almonds, cashews, walnuts, and more. The machine is compact and doesn't take up much counter space. Most parts are dishwasher safe, which makes cleanup a breeze. The machine can be a bit noisy during operation.What really sets it apart is the taste. Homemade nut milk tastes so much better than store-bought!Overall, I'm very happy with this nut milk maker. It's a high-quality product that makes it easy to enjoy fresh, homemade nut milk. I highly recommend it to anyone who wants to make their own plant-based milk at home

I have been OBSESSED with this nutmilk maker. So far i have been able to make almond milk, orange juice, avocado milkshakes, and horchata in the two weeks that I've had it. As a mom of two, I like knowing exactly what ingredients I'm putting into the milks/juices/shakes for my kids.It self cleans which helps save a bunch of time. The product also comes with a nut bag and mesh strainer so I did not need to buy anything extra to use. instructions are pretty straight forward.The only things I wish were different is if it was not as loud and if it were cordless when functioning, but other than that i'm super satisfied.

It’s good to drink hot soy milk.

I was happy to use the machine which made great soy milk so far. However, I can't believe, after a month of us, it stopped working. Then after a couple of days, it started working again. I asked for a replacement, so I hope that a new one will last longer.

I ordered the nut milk maker by KIDISLE.This machine is basically a kettle with an integrated blender. The bottom of the container has eight blades that are fairly sharp. The lid has a magnet that causes the heater and blades to stop if the lid is rotated or removed. The power cord features a 3-prong 5-15P NEMA plug (like a computer) which can be removed for easy washing, rinsing, and storage of the kettle.My wife loves drinking black sesame. It is basically roasted sesame blended with water until thick and smooth, and served hot. Conventional blenders do not fare well making this beverage because they overheat and shutdown and do not specifically cook the mixture. The Soy Milk setting on this KIDISLE machine, on the other hand, produces a very smooth texture and ample cooking heat. My wife says the black sesame from this unit is as good as any she has made with expensive, high wattage blenders by Vitamix and Blendtec.I noticed the blades on this product are relatively short and are almost flat with the bottom of the kettle, not severely angled up like on most blenders. This allows the machine to blend smaller amounts of nuts or grains that might sit under the blades in other machines. Conversely, you must blend with water or other liquid to ensure nothing escapes chopping under the blade.The machine comes with a manual plus a recipe book. The instructions mostly say to add water up to the Minimum full line. When starting out, I suggest going only halfway to that line, and periodically pushing the lid down. On our first blend in Soy Milk mode with black sesame and water up to the minimum line, the hot vessel overflowed while the blades were running. The machine was easy to clean, but we now take care to start with less liquid and add more as we go.This product makes uncooked oat and nut beverages equalling those we buy from stores. Adding apple, coconut meat, dates, or banana, or nothing else apart from water, at our discretion gives us full control of the flavor and health benefits of what we consume. I like my drinks thick so we do not strain the output of the machine. We just add more water or a smaller amount of solids for more liquid output.The Rice Paste mode creates exactly that. The motor pulses to help the slurry rise and fall for even blending. The heater operates to ensure the contents are cooked. A tablespoon of millet and a tablespoon of brown rice, with a little bit of onion, resulted in a very flavorful porridge. I started with water only halfway to the minimum line, and added boiling water toward the end to achieve the consistency I wanted. Because the programming does not permit the blending to be independently stopped, the finished texture was very fine. I suppose you could use the paste as an ingredient in other dishes or as a gravy, but I enjoyed it as a thick soup. Potato and leek soup, and mushroom soup have been good as well.The Juice mode is the shortest blend, at 3 minutes, without heat. A total of three large apples, or the equivalent of other fruit, with about 400 to 500 mL of water makes a delicious smoothie. I sometimes add crushed ice to the machine to ensure blending does not warm the juice, but other family members do not mind a room temperature drink when no ice is added.The Cleaning mode brings water to a boil before blending. I usually hand wash the inside with dish soap before using Cleaning for complete sanitization.This KIDISLE appliance makes smoothies, nut milks, hot black sesame drink, oat milk, hot soup, porridge and more with aplomb. The machine is so versatile my family uses it almost daily.

This is a "meh" product.At $120 there's no reason to buy it.A Vitamix is much more expensive, and a good Ninja blender twice the price. A good kettle is less than half the price. Both of those kitchen appliances are excellent at performing their respective functions.If the kettle breaks, you can replace it cheaply (and kettles definitely break, I've gone through many in my life). With this, you can't. I'm okay with a combined appliance (like a combo washer and dryer, because then you don't have to move clothes from one to the other and can start a load before work, and it's done when you get home. Convenience!) I'm not okay with combining two good appliances into one bad one.The blender half works, but it's very limited in what it can do. The kettle half works, but it's awkwardly large and inefficient, and extra hassle. Combined, if you follow the recipe, you get a decent (and expensive) nut milk.However, googling nut milk recipe and using the appliances I had before did as good (maybe even better) a job without taking up precious cupboard space.An attempt was made, but ultimately I feel this fell far short of being worth owning. Would hate you if you gifted this to me, since my kitchen's already full and I wouldn't use it after seeing the recipe.

This is just ok. Honestly I feel like - if you have a high quality, high-speed blender and a kettle, they do the same job as this. You don't need this as a whole other separate appliance. This doesn't actually remove the pulp from the milk, so it's no better than the vitamix blender I already had. But that wasn't why I got this...I got this because I thought I'd be able to set up a whole-food-plant-based hot chocolate at night, and have it made and ready to drink for me in the morning. Well, after asking the seller I'm now aware that the delay start function only works with the soy milk, boiled water, and rice paste cycles. And, there isn't an option to have your nut milk heated as it's processed. So it literally does none of the things I thought it was going to do/that I specifically wanted it to do. In order to have my hot chocolate I'd have to blend it and then boil it at the time that I want it, I can't set it and forget it.In terms of the actual nut milk it produces, it's just meh. Like I said it doesn't strain out the pulp at all, so unless you squeeze it through a bag manually (what the heck is the point of a nut milk maker then??) it does end up grainy. It's a fine grit i'll give it that, it does do a good job of breaking down/processing the nuts, but if it's not removing the sediment then you're going to be drinking sediment.So, I mean it does blend well, but is ultimately - imo - a waste of money. Either buy a higher-end, more expensive nut milk maker that will do a good job of removing the pulp, or just use your regular blender.Update:So this nut milk maker actually made me want (and therefore research) a higher-end nut milk maker. As far as I can tell at least, there aren't any that strain the pulp out as well as a bag does, and some of the better ones apparently don't last too well. I decided to give the strainer bag a try and it wasn't too bad. It didn't take a whole lot of time or effort, the bag rinsed out quite easily, and it made a BIG difference in how drinkable the milk was. I tried the milk in my coffee both filtered and unfiltered. Unfiltered was good until you got to the bottom of the mug where all the sediment was, and then it just completely ruined it/made it undrinkable. Filtered?? Night and day difference. Totally enjoyable, no horrible grit in your mouth! I may actually just keep this around for the long haul! BUT that said, I do still feel like the description was misleading in terms of functionality.Update 2:I've continued using this since my initial review as it honestly sold me on the idea of making my own nutmilk on a regular basis instead of buying it for literally double (or more) the cost. I prefer the flavour/mouthfeel of it (ONLY if it's filtered through the bag), and it's got to be healthier too! I had expected to use this for making hot chocolate, but in the end, I ended up using it for nutmilk, and I do really like it for that. I find it 1000% works better if you run the cycle twice before straining. If you do that, some nuts (like cashews) get ground up SO fine, they pass right through the filter/there's no need to strain it at all. But I prefer almond, so I run it twice and then strain it. I really like the bag it comes with - washes well in the washing machine, and it's a nice balance between pore size and speed of filtration. It barely takes any time at all for me to filter out the almond paste. I really didn't expect to like this so much after my initial impression, but I have to say, I do really like it now! I've also since done a lot of reading on more expensive nutmilk makers that do the filtering for you, and it sounds to me like they either don't do a very good job of filtering, or aren't well made/break quickly.