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Your cart is empty.4.2 out of 5 stars
- #131,602 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
- #49 in Bread Machines
Manuel Zisumbo
Reviewed in the United States on February 7, 2025
Works great easy to work with
Donnie
Reviewed in the United States on January 18, 2025
Machine worked great first 3-4 times using Then had problems removing the stirring paddle from pan. Gave company 5 Stars. Because I emailed them about problems I was having they responded within 24 hrs trying to help me resolve this issue. When it seemed like it could be issues with the stirring paddle they sent me out another pan and stirring paddle. This has resolved my issues and I’m back to using my machine it makes great bread and I’m using recipes from books ordered on Amazon
Happy girl
Reviewed in the United States on December 19, 2024
We bought this to replace a very old maker that gave up on us. Love the ease of use but the measure system for a loaf being in mil versus cups was very hard to transcribe. The cup that was sent can't be read without a shop light so don't count on it. Other than that, once we reverted to a previous recipe from our old maker the loaves worked up nicely. The color is fun and the shape of the maker and the loaves are conducive to our kitchen counter space and our bread slicer. All in all pleased with this bread maker, just get a recipe book that has the measures in cups, etc.
Betty Stueve
Reviewed in the United States on February 15, 2023
I admit, right from the start I am a newbie. So a lot of the terms, such as fermentation, 12 and three were new to me. As I have progressed, I appreciate all the cycles on this bread machine I primarily bought this to do cinnamon swirl raisin bread. I followed the recipe for white bread, and it came out beautiful even though I wasn’t sure about gluten content or buttermilk powder, or whole milk powder, all new terms to me. The step-by-step directions are helpful and in big enough print so you can see it for those of us with macular degeneration. They are explicit about the ingredients and the way you put them in it is not a rocket science he just put the things in the bowl as it’s listed set the digital LED screen to the size loaf, the color of the crust you want and choose the right, setting, presto, you press the start button, and it goes! It’s that simple really! Now, the settings through me, I didn’t quite understand what it sweet bread milky bread or dough cycle, and a variety of other terms to choose from on the setting cycle, but a quick YouTube search answered any questions I had. The book of recipes that come with it is encompassing. I can’t imagine you would need anything more.I think the most important thing I appreciate about this machine is that it has made me search out any questions that I might have and I continue to learn. I’m trying new flours.My only con is the book that comes with. It has an email that is probably not correct anymore because I received a card in the mail from customer service. Thanking me for my purchase and it was a completely different email. That must be why they did not answer my question about ,when and how to put the cinnamon swirl in the cinnamon swirl raisin bread’. Told you I was a beginner.Otherwise, this is a great purchase!
Pacific coast
Reviewed in the United States on December 6, 2023
Bottom line first : Initial runs yielded good results. I’m trusting that this machine will serve us fine.We are very heavy users of bread machine(s). We completely ceased using "modern wheat" 10 years ago. We did not buy any bread or wheat product from store since then. We buy einkorn wheat berries only. We grind them on the spot and make our wonderful simplistic einkorn bread using bread machine. So we use real/literal “whole wheat” flour (that you can’t buy in a package). Our bread machine gets used on every second day and since our flour is dense & gritty (compared to fluffy white flour); we go thru pan replacement about every year. Average machine also lasts about 2-3 years for us. So we’ve been thru many different machines (started with horrible & most expensive Zojirushi) and quite few others.Keepeez is a completely unknown brand to us (as many other Chinese bread machines, almost all arbitrary “brands” which are here now – never to be seen next year). Keepeez had two different models. We chose this more expensive one; because it claims to have fortified / multi-layer pan and a stronger motor (seems to be better fit for our heavy demand). We’ll see how it holds.Our previous machine was a Hamilton Beach. It broke down and we remained with it’s pan. To our surprise; (although it’s taller) it fits in to this Keepeez machine too. Checkout attached pics. One current down side with Keepeez brand is; you can’t find a replacement pan under same brand (I’ll update if seller contacts me with relevant info). But since I know that Hamilton Beach pan fits; I can at least find that one. I also check Amazon and (looking at product pics) this Neretva brand pan also seems to share exact same base structure: https://www.amazon.com/Neretva-768490022642-Bread-Machine-Pan/dp/B0BY8R9YJM/ref=sr_1_1?crid=3G1ALP35ETIPE&keywords=B0BY8R9YJM&qid=1701834487&sprefix=b0by8r9yjm%2Caps%2C565&sr=8-1I’ll update if this Keepeez machine doesn’t hold up to our expectations.
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