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FSE ST-120/3 48' Open Well Steam Table Electric with Three Wells, Cutting Board, Stationary

Free shipping on orders over $29.99

$1,347.92

$ 99 .00 $99.00

In Stock

About this item

  • THREE OPEN WELLS: Keep your food hot and ready to serve with the FSE ST-120/3 steam table, featuring three open wells with individually controlled heating elements.
  • KEEP THINGS RUNNING SMOOTHLY: The 8" deep wells can fit all full size spillage pans, making it easy to switch out dishes and keep your buffet line running smoothly.
  • STRONG CONSTRUCTION: With a stainless steel construction and galvanized steel legs, this steam table is durable and built to last in a busy kitchen environment.
  • AVAILABLE STORAGE: The adjustable undershelf provides additional storage space for your kitchen essentials, while the included cutting board makes food prep a breeze.
  • IDEAL FOR COMMERCIAL USE: With its easy-to-use infinite control switches and reliable heating elements, the FSE ST-120/3 steam table is a must-have for any restaurant, catering business, or event venue.


The FSE ST-120/3 48" Open Well Steam Table Electric with Three Wells is the perfect addition to your commercial kitchen. Constructed of durable stainless steel with galvanized steel wells and legs, this unit is built to last. The open wells are 8" deep and can accommodate all full-size spillage pans, making it versatile and perfect for any type of food. The unit is supplied with three individually controlled 750W heating elements with infinite control switches, allowing you to customize the temperature of each well. This feature is particularly useful for keeping different dishes at their ideal serving temperatures. The adjustable undershelf and 8" x 1/2" polycarbonate cutting board provide added convenience and flexibility. To ensure that the unit operates smoothly, it must be used with water pans, which can be easily inserted into the wells. This will not only help maintain the temperature of the food, but it will also prevent the pans from burning or sticking. Avoid running the unit on dry operation to prevent damage to the heating elements. This steam table is perfect for buffets, catered events, or any foodservice establishment that requires keeping food at the ideal serving temperature. The easy-to-clean design and durable construction make it a great investment for your business. To maximize efficiency, we recommend filling the water pans with hot water to reduce the time it takes for the unit to reach its ideal temperature. Additionally, organizing your pans and food items ahead of time will help streamline your service and ensure that everything runs smoothly. With the FSE ST-120/3 48" Open Well Steam Table Electric with Three Wells, Cutting Board, Stationary, you can provide your customers with hot and delicious food, while keeping your kitchen running like a well-oiled machine.
Item Details:

  • Heavy duty stainless steel body
  • Die-stamped beading openings that measure 12” x 20”
  • 8” x 1/2” polycarbonate cutting board that runs the whole width of the unit and is removable for easy cleaning
  • Galvanized legs with adjustable bullet ends
  • Adjustable undershelf for storage
  • Individually controlled infinite switches for each compartment
  • Red indicator light that stays on while being used to let user know which compartments are heating

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